Anaerobic co-digestion assessment of olive mill wastewater and food waste: Effect of mixture ratio on methane production and process stability

Artikel › Journalartikel › 2020

Zitation

El Gnaoui, Yasser; Sounni, F.; Bakraoui, Mohammed; Karouacha, Fadoua; Benlemlih, M.; Barz, Mirko; El Bari, Hassan: Anaerobic co-digestion assessment of olive mill wastewater and food waste: Effect of mixture ratio on methane production and process stability. In: Journal of Environmental Chemical Engineering Volume 8, Issue 4, August 2020. (2020), S. 103874 (1-8).

ISSN

2213-3437

Link

https://doi.org/10.1016/j.jece.2020.103874

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